MIT Sea Grant students explore the intersection of technology and marine aquaculture in Norway | Massachusetts Institute of Technology News
According to the Food and Agriculture Organization, Norway is the world’s largest producer of farmed Atlantic salmon and the largest exporter of seafood products, while the United States remains the largest importer of these products. Two MIT students recently traveled to Trondheim, Norway, to explore cutting-edge technologies being developed and implemented in marine aquaculture. Beckett…
